Nagaland Pork Axone Fermented Soybean Curry Naga
Pork cooked with axone — the intensely pungent fermented soybean paste that is the...
358 recipes found
Pork cooked with axone — the intensely pungent fermented soybean paste that is the...
Smoked pork cooked with fresh or fermented bamboo shoots and ghost pepper — the most...
Yam leaves fermented and sun-dried into a block called anishi, then cooked with pork...
Chicken cooked with the Raja Mirchi (ghost pepper/Bhut Jolokia), ginger and minimal...
Mutton marinated in yogurt and spices, layered with parboiled basmati rice and...
Chicken cooked in a thin, tangy tamarind-based gravy spiced with onion, tomato and a...
A straightforward pork curry made with generous amounts of ginger and garlic with...
Beef cooked with fermented bamboo shoots and dried red chilli in mustard oil — the...
Fresh water fish pieces simmered in a sharp, tangy, thin tamarind-onion gravy with...
Prawns stir-fried in a very hot pan with onion, red chilli, curry leaves and spices...
Pork pieces marinated in dried red chilli paste and roasted over charcoal or...
Fresh fish cooked with bamboo shoots in a light, sour preparation — a staple...