Bedmi Puri UP Urad Dal Stuffed Puri
Puffed fried bread with coarsely ground urad dal cooked right into the dough — giving...
Breakfast · “tamarind”
33 recipes found
Rajasthani Pyaaz Kachori Onion Pastry
Flaky deep-fried pastry shells filled with a spiced onion and potato mixture — the...
Pesarattu Moong Dal Crepe Andhra
Thin crepes made from soaked whole moong dal batter — crispy at the edges, soft in the...
Perugu Pachadi
Classic Andhra pachadi (chutney) made with yogurt with vegetables — bold and intensely...
Ulli Karam
Classic Andhra pachadi (chutney) made with onion-chilli chutney — bold and intensely flavoured.
Pachi Mirapakaya Pachadi
Classic Andhra pachadi (chutney) made with raw green chilli — bold and intensely flavoured.
Karivepaku Pachadi
Classic Andhra pachadi (chutney) made with curry leaves — bold and intensely flavoured.
Nuvvula Pachadi
Classic Andhra pachadi (chutney) made with sesame seeds (nuvvulu) — bold and intensely...
Vankaya Pachadi
Classic Andhra pachadi (chutney) made with roasted brinjal — bold and intensely flavoured.
Tamarind Chutney Andhra
Classic Andhra pachadi (chutney) made with tamarind — bold and intensely flavoured.
Menthi Pachadi
Classic Andhra pachadi (chutney) made with fenugreek seeds — bold and intensely flavoured.
Tomato Chutney
Classic Tamil Nadu chutney made with ripe tomatoes. Essential accompaniment for idli,...